“Raclette” of Saga® Classic Blue Brie with Baby Potatoes, Cornichons, Onions and Warm Grape Tomatoes
Let the buttery flavor of Saga® Classic Blue Brie bring out the best in your …
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Whether you enjoy Saga crumbled Blue on a salad, a slice of our Creamy Brie on a crusty baguette, baked brie in a flaky crust, or the classic Blue Brie as a distinctive treat, Saga quality cheeses pack big flavor in flavor in every little bite. Want recipe ideas and promotional news? Sign up for our monthly e-mail newsletter by clicking below!
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The Saga family of cheeses, which includes Blue, Blue Brie, Camembert, Creamy Brie, and Gorgozola, is known for its distinctive, vibrant flavor. Produced in the United States at the highest standards, Saga cheeses are a healthy treat at the end of the day or a perfect start to a festive occasion. Share Your Saga with us on Facebook.
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Featured Recipes
Whether having this flatbread as a lunch, dinner or simply hors d’oeuvres, the richness of the blue cheese adds depth of flavor to the meal.
Warm Potato Salad with Green Beans and Blue Cheese
The creamy texture and peppery flavor of blue cheese make this salad the perfect choice …
BLT Salad on Toasted Baguette with Saga® Danish Style Blue Cheese
A simple twist on this classic sandwich creates a new classic salad with the addition …
Rustic Fall Vegetable Tarts with Blue Brie
Homemade tarts are a great way to dress up fall vegetables. Layers of Saga® Blue …
Gorgonzola and Red Pear Salad with Olive Tapenade Spirals
The crispy-salty crunch of the tapenade spirals is a perfect companion to the sweetness of …
Endive and Shredded Beets
Beets are sweet and lovely to be pair with a little something that has a …
Touchdown Spinach Bowl
Saga® Blue Brie turns this spinach dip into a full-flavored sidekick! Serve with baked chips …
Store Locator
Where can you buy Saga® cheeses? Click here for our Store Locator. If there is a variety not available in the store near you, ask the deli manager to order it!
Featured Product
25 Years of Saga® Classic Blue Brie
Saga® Classic Blue Brie is celebrating its 25th anniversary this year – that’s 25 years of production at our dairy in Muskegon, Michigan, and many more back in our homelands of Denmark and Sweden! This triple-cream, soft-ripened Brie is laced with a kick of Blue cheese, creating a one-of-a-kind blend that’s been a cheeseboard mainstay since 1986.
Want to learn more about how Saga® Classic Blue Brie is made? Take a minute to view our video below, where you’ll get an inside look at how the cheese is sourced, molded, aged, cut, and shipped out to stores near you!
